Frozen pizza. It's been busy. I'm looking forward to ten days off work to kick back, relax, and enjoy the home in winter. Blessings.Teresa
I've been doing the holiday baking - today it is sunshine shaped gingerbread cookies for the Solstice and gingergread pigs for Christmas. I have several other doughs mixed up and might bake them later too.Your soup sounds fabulous - isn't it wonderful to eat the bounty from your garden?
I cooked a pot of pintos , fried pots. , Kraut and hot dogs, cornbread. Not sure if I need country cooking or comfort food. lol Its so nice cooking canned goods from our harvest huh? :o)Blessins',Lib
Mostly baking lately, for Christmas. I made a traditional meat pie (wild rabbit and organic chicken meat). I love root vegetables, especially in soups.
Hi Teresa ~ Frozen pizza isn't so bad if you jazz it up some. I like to add more veggies , some of my pickled peppers and more cheese of course.Hi JoAnn ~ Those cookies sound wonderful. I bet the gingerbread pigs are cute.Hi Lib ~ It's probably comfort food to keep you warm since you've been having so much cold weather , snow and freezing rain.Hi Vickie ~ Your traditional pie sounds delish. I like wild rabbit meat.~ Holiday Blessings to You All ~
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